​位於高雄左營的清酒吧。顧客的動線在中島式吧台的周邊洄游繞圈，並降低傳統吧台給人的隔閡感，讓產品的介紹、挑選與老闆準備飲品的過程都是服務的一部分。顧客在或坐或臥或散步的過程中與老闆一同聊天互動、品嘗。

​

WASA sake was located in Kaohsiung City. Unlike a traditional bar space, the circulation surrounded the island bar make clients and shopkeepers become closer. Introduction of products, selection, wine testing, and the shopkeeper's preparation of wines... All could be happened in a unintentionaly taking walk journey.